March Menu

I did NOT forget to do a menu. Actually, it was finished in February. However, I DID forget to post it on here. SO....here ya go!!

1) m- leftovers
2) t- beef stroganoff, egg noodles & carrots
3) w- (gs cookie pick-up & derby car cutting))ham steaks, juliene au gratin potatoes, rice a roni & creamed corn
4) th- (dance)pork carnitas, rice & beans (and OMG...these were so freakin good and SPICY)
5) f- fried catfish, mac salad, pot salad, mac n cheese & frozen mixed veggies
6) s- breakfast for dinner: bacon, sausage, egg n rice, & mamas homemade fries
7) s- stuffed pepper with rice
8) m- STL (leftovers)
9) t- crunchy onion chicken, baby dutch yellow potatoes & corn w/butter sauce (OMG, this is one of our new favorites recipes...SOOOOOOOO good!)
10) w-(girl scouts) beef tips, mashed potatoes, rice & mushrooms
11) th- (dance) crock pot recipe chicken in honey suace, rice & broccoli
12) f- shrimp kebabs(shrimp, red pot, mushrooms, grape tomatoes, pineapple & corn), angel hair pasta
13) s- (pinewood derby) filet mignon (teppanyakis style), rice & sweet green beans
14) s- PIE DAY.....PIES, PIES, PIES AND MORE PIES
15) m- chicken & peppers OR leftovers
16) t- (dom appt) pasta w/meat sauce & green beans and peas
17) w- crock pot roast, red pot & carrots
18) th- (dance) left overs
19) f- homemade clam chowder with french bread
20) s- ribs, yellow rice, pasta salad & veggies (not sure, either corn cob, carrots or sweet green beans)
21) s- enchiladas (chicken & cheese, both corn & flour), rice and beans
22) m- (appt springfield) leftovers for adults and frozen food for kiddies
23) t- italian chicken with peas over rice
24) w- (girl scouts) beef with peppers over rice\
25) th- (dance) shredded apricot pork roast, sides TBA
26) f- shrimp & crab fettucine (maybe lobster if on sale) & salad
27) s- bugolgi, rice and broccoli
28) s- pepper steak, baked potatoes & mushrooms
29) m- paula deans smothered pork chops, mashed potatoes & green bean casserole
30) t- chicken adobo, rice & brocolli
31) w- jambayala